Valentine’s Dinner at Cress on Oak Creek
February 14 @ 5:00 pm - 9:00 pm
Celebrate Valentine’s Day with a thoughtfully curated dining experience for two at Cress on Oak Creek. Begin your evening with two glasses of bubbly, raising a toast to cherished moments and those yet to come. Indulge in a menu crafted by our culinary team, designed to delight your senses and elevate your celebration. As the evening concludes, we hope the time spent together and the flavors shared will leave you with fond and lasting memories of your Valentine’s celebration at Cress on Oak Creek. Explore all L’Auberge de Sedona Valentine celebrations here>>.
Valentine’s Dinner Menu
5:00 pm to 8:30 pm
February 14th and 15th
amuse bouche
course one
Roasted Red Pepper Soup. V: Micro Oregano, Olive Oil Pearls
course two | choice of one
Hamachi Crudo: Citrus Honey Soy, Jicama, Black Sesame, Avocado Puree, Finger Limes, Chili Oil, Cara Cara
Beet Carpaccio V: Cashew Butter, Sage, Date Jam, Micro Arugula, Citrus Begonia
course three | choice of one
Lobster Agnolotti: Ricotta, Lemon oil, Fried Tarragon, Lobster Sauce, Currant Tomatoes
Heirloom Tomato Pasta V, GF: Braised Fennel, Fennel Pollen, Artichoke Hearts
course four | choice of one
Filet Oscar: Marita Chili Bearnaise, Asparagus, Lump Crab
King Trumpet Steak V: Forest Mushroom, Roast Cauliflower Puree, Celery Root Chips, Sunchoke, Radish
course five | choice of one
Chocolate: Textures of Chocolate, Earl Grey, Blood Orange
Strawberry: Strawberry Bavarian, Black Sesame Dacquoise, Lychee
Banana: Roasted Banana Mousse, Salted Caramel, Toasted Oat
Raspberry-Rose. V, GF: Raspberry-Rose Panna Cotta, Sicilian Pistachio, Meyer Lemon
